Lunch & Dinner Menu
Lunch & Dinner Menu
A Few Tasty Things
Fried Pickles | $6
Served with a spicy ranch dipping sauce.
House Made Pickles | $2 each or $7 per jar
Dill or jalapeño.
Loaded Baked Potato | $7.50
With bacon, cheddar cheese & scallions.
Texas Lollipop | $10
Sweet Italian sausage wrapped in bacon with choice of BBQ sauce.
VA BBQ & Pizza Co. Nachos | $17
Crispy corn chips with chopped brisket, cheese sauce, lettuce, tomato, jalapeño, and finished with salsa aioli & BBQ spice.
Dressing Choices | Ranch, bleu cheese, Italian, honey mustard, Caesar, barbecue vinaigrette, fresh herb vinaigrette.
House Salad - Large $12 | Small $7
Crispy greens topped with tomato, onion, cucumber, croutons, and your choice of dressing.
VA BBQ & Pizza Co. Salad - Chicken $16 | Brisket $18
Fresh greens chopped veggies topped with sautéed shoepeg corn and brisket or smoked chicken served with BBQ vinaigrette and finished with cheddar cheese.
Smoked Chicken Caesar Salad - Large $15.50
Crispy romaine lettuce topped with smoked chicken (served cold), croutons, Parmesan cheese, and Caesar dressing.
Fried Catfish | $13.50
Catfish served with a spicy mayo, lettuce, tomato, and pickled onions on a house-made bun and fries.
Brisket or Chicken Cheesesteak | $17
House smoked brisket or pulled chicken, grilled peppers, and onions topped with cheese sauce on a sub roll.
Chicken Caesar Wrap | $15
House smoked chicken with romaine and Caesar dressing.
Smoked Brisket Grilled Cheese | $17
Smoked brisket, swiss cheese, on farm house bread with zesty tomato jalapeño sauce.
Sandwiches Made To Order
Pick Your Meat (6 oz portions)
Pulled Pork | $13.50
Pulled Chicken | $12
Brisket | $17
Pick Your Sauce (Choice of one) • Extra sauce $.75
Pick Your Toppings ($.75 each)
Coleslaw • Onion Straws • Pickled Red Onions
Pick Your Side (Choice of one)
Platters Made To Order
Pick Your Meat
Fried Catfish | $22
Half Chicken | $19
Half Pound Pulled Pork | $15
Half Pound Brisket | Market Price
4 Bone Ribs | Market Price
Two Sausage Links | $15
Pick Your Sauce (Choice of two)
Pick Your Side (Choice of two)
Buns are not included with platters.
Bundle of 4 Buns $5 • Extra Sauce $.75 • Buns $1.50
House: Semi sweet BBQ
Carolina: Zesty vinegar based sauce
Mountain Fire: Not recommended to overdo it!
Peach Bourbon: Pured peaches with bourbon
Apple Butter BBQ: Our house BBQ with apple butter
Sweet & Spicy: Sweet with honey & spicy with red pepper flakes
Southern Collard Greens • Baked Beans • Potato Wedges • Mac & Cheese • Coleslaw • Potato Salad • French Fries • Cucumber, Onion & Tomato Salad • Buttered Corn
Half Pint | $4 • Pint Side | $6
Fried Catfish | $33 per pound
Pork | $19 per pound
Smoked Chicken Salad | $16 per pound
Marinated Smoked Chicken | $14 per half
Ribs (4 bone or 8 bone) | Market Price
Brisket | Market Price
2 half marinated smoked chickens, 3 half pint sides & a 2 liter of soda | $41
Half marinated smoked chicken, 4 bone ribs, half pound of pulled pork & 2 half pint sides | $44
1 pound of pork, 2 pint sides, 4 buns & 2 liter of soda | $39
2 large 1-topping pizzas, large fries & 2 liter of soda | $37
Cheese 12” - $13 | 16” - $17
The Garden 12” - $16 | 16” - $24
Mushroom, onion, green pepper, tomato, and black olives.
Carnivore 12” - $16 | 16” - $22
Pepperoni, ham, bacon, and sausage.
The Ultimate 12” - $17 | 16” - $26
Pepperoni, sausage, ham, mushroom, onion, green pepper, and black olives.
Smoked Margherita 12” - $16 | 16” - $22
Smoked tomatoes, olive oil, fresh basil, and smoked fresh mozzarella.
BBQ Explosion Pizza 12” - $16 | 16” - $23.50
Carolina red sauce, pulled chicken, pulled pork, smoked sausage, green peppers, and onions.
Florentine Pizza 12” - $16 | 16” - $20
Housemade crust with olive oil, spinach, tomatoes, pepperoni, geno salami, and finished with mozzarella.
Smoked Chicken Pizza 12” - $16 | 16” - $22
Pulled chicken, house BBQ sauce, red sauce, and mozzarella.
Create Your Own Pizza
12” - $13 | 16” - $17
Cheese Pizza By The Slice | $3
$.75 for each additional topping.
Pepperoni, green pepper, onion, tomato, black olives, jalapeño & mushroom | $1 per topping for 12” | $2 per topping for 16”
Sausage, bacon, ham, smoked chicken, pulled pork, pineapple & smoked brisket | $1.50 per topping for 12” | $2.50 per topping for 16”
Chicken Tenders & French Fries | $10
Hot Dog & French Fries | $7
Pulled Pork Sandwich | $7.25
Grilled Cheese Sandwich & Fries | $8
Potato Soup | $8
Chili | $9
16 oz - $2.75 | 20 oz - $3.25
Bottled Sodas | Pepsi, Coca Cola, Diet Coke, Sprite, Orange Crush, Ginger Ale, Tea, Milk, Apple Juice, Orange Juice, Bottled Water, Gatorade, Red Bull
Brewed Tea & Coffee
Beer & Wine | Yuengling, Coors Light, Miller Lite, Bud Light, Budweiser, Heineken, Blue Moon, Corona, Michelob Ultra, Bold Rock, White Claw, Gallo Merlot, Gallo Chardonnay, Moscato
Ask about our Craft Beers!
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illness, especially if you have certain medical conditions. The pink ring just below the surface of our smoked meat is due to the interaction of the myoglobin in fresh meat and the CO & NO in the smoke. This is not an indication of under cooked meat.