Base Camp

Base Camp

Settle in Slope-Side Any Time of the Year!

Base Camp welcomes guests under the signature umbrella or outdoors on the ski lodge deck. This indoor-outdoor bar and grill is the perfect location to enjoy a great beer on tap.

The mountain always ends at Base Camp!

Experience a living room outdoors - complete with couches, chairs, end tables, torches and a fire pit.
Eat. Drink. Relax.

Base Camp Food & Bar Menu - PDF | TXT
Base Camp Wine Menu - PDF | TXT


Would you like to host the party of the year? Base Camp is available for private rentals! Please email our banquet manager for more information and let us help you plan one for the books! spbanquets@massresort.com

540.437.3354 | Resort ext. 5435 | 4614 Massanutten Drive, Massanutten, VA 22840

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Hours

Hours

Nov. 29 | Closed
Nov. 30 | 11 am - 10 pm
Dec 1 - 13 | Call for Hours

Beginning Dec 14 | Open Daily 10 am - 10 pm

Special Hours
Dec 24 | 10 am - 5 pm
Dec 25 | 12 - 9 pm

*Hours are subject to change without notice.

Menu

Menu

Starters

In-House Bavarian Pretzel $9
Served with house-made Massanutten lager cheese sauce.

Basket of Fries $4
Add cheese & bacon $7
Add chili & cheese $7

Chips & Salsa $6
Tortilla chips served with your choice of mild ancho salsa or spicy ghost chili salsa.

Peanut Butter & Bacon Sliders $10
House-made buns topped with our house-made bacon, natural peanut butter, and a strawberry habanero jam.

Wings: Boneless or Bone-In
By the ½ Dozen $8
By the Dozen $14
Choice of buffalo, honey BBQ, honey garlic, lemon pepper, or Asian zing. Served with celery & blue cheese.

BBQ Nachos $10
Tortilla chips topped with our smoked pork butt, Wild Wolf cheese sauce, house-made BBQ sauce, jalapeños, lettuce, sour cream, and a blast of BBQ spices.

Bacon Skewer $9
Base Camp thick cut bacon skewered and grilled with a honey bourbon glaze. Served over pepper slaw.

Chips & Guacomole $8
Tortilla chips served with our house-made guacomole.

Jalapeño Snake Bites $8
Grilled jalapeño, stuffed with cheddar cheese and Italian sausage, wrapped in bacon, and served with sweet chili sauce.


Salads

Steakhouse Salad $15
Dry rubbed grilled sirloin steak, thinly sliced atop a bed of crispy romaine and mixed greens. Topped with house-smoked bacon crumbles, blue cheese, and avocado with creamy lemon horseradish dressing.

Tossed Salad Small: $4 • Large: $8
Crunchy lettuce, tomatoes, cucumber, onions, and croutons with choice of dressing.

Smoked Salmon Salad $14
House-smoked salmon on top of mixed greens and romaine with candied pecans, strawberries, and goat cheese.

Smoked Turkey Salad $10
Spinach and mixed greens topped with honey-brined smoked turkey, walnuts, and goat cheese with cranberry maple vinaigrette.

Choice of blue cheese, ranch, creamy balsamic, honey mustard, red wine vinaigrette, cranberry maple vinaigrette, or creamy lemon horseradish dressing.

3 Bean Mountain Chili $5

Soup of the Day $4
See server for daily selection.

 

Pasta

Grilled Salmon $17
Grilled salmon served over fettuccine in an alfredo sauce.

Creamy Pesto Chicken $14
Grilled chicken served over fettuccine in a pesto cream sauce.

Cajun Steak Pasta $18
Cajun dusted grilled sirloin sliced across smoked Gouda cream sauce and radiatore.

Veggie Pasta $14
Mushrooms and broccoli served in a pesto cream sauce over radiatore.

 

Flatbread Pizzas

Caprese Pizza $8
Pesto, tomatoes, and fresh mozzarella topped with a drizzle of balsamic.

Pulled Pork Pizza $9
Virginia Barbeque & Pizza Company smoked pulled pork shoulder on flatbread crust with mozzarella cheese, green peppers, tomatoes, spices, garlic, and finished with house BBQ sauce.

Rustic Pepperoni Pizza $8
Pepperoni, mozzarella cheese, and tomato sauce.

Italian Pizza $8
Sausage, black olives, mushrooms, tomato sauce, and mozzarella cheese.

 

Sandwiches

Served with French fries.

Chicken Cordon Bleu $12
Grilled chicken breast topped with swiss cheese, ham, and dijon mayo.

Classic Cheeseburger $11
Topped with lettuce, tomato, and onion.

Mountain Burger $12
Bacon, bourbon sauce, onion straws, jalapeños, and cheddar cheese.

Mushroom Avocado Burger $12
Swiss, mushrooms, and avocado.

Grilled Chicken Sandwich
Topped with lettuce, tomato, and onion.
With cheese $10
With bourbon BBQ, onion straws, bacon, and cheddar cheese $13

Base Camp Sandwich $12
Honey-brined smoked turkey on a wheat sub roll with sharp cheddar cheese, apples, and honey mustard.

Prime Rib Sandwich $15
Sliced, smoked prime rib with horseradish mayo, pepper jack cheese, and onion straws on a hoagie.

Beyond Beef Burger $14
State of the art veggie burger with cheese, lettuce, tomato, and onion.

 

Entrees

Cajun Dusted Salmon $17
Grilled and served with broccoli and black beans and rice.

Peak Tacos
Beef: $15 • Smoked Pork: $13
Three flour tortillas filled with choice of meat, guacomole, roasted corn, cilantro, and tomatoes. Served with black beans and rice.

Shrimp & Grits $16
Gulf Shrimp and house-made tasso served with local white corn grits.

Fish Tacos $14
Fried rockfish, chimichurri, and pepper slaw. Served with a side of black beans and rice.

Strip & Chips $16
8 oz NY Strip grilled to order. Served with French fries.

Fish & Chips $16
Fried rockfish served with French fries, pepper slaw, and Base Camp tarter sauce.

Chicken Tenders $10
Tender strips of chicken breast served with French fries and your choice of honey mustard or BBQ.

 

Sides

Basket of French Fries $4
Steamed Broccoli
$3
Mashed Potatoes
$3
Black Beans & Rice
$3


Desserts

Brownie Sundae $6
Brownie, vanilla ice cream, chocolate sauce, whipped cream, and a cherry.

Deep Fried Oatmeal Cream Pie $8
Oatmeal cream pie deep fried with raisins and caramel.

Bar Menu

Bar Menu

Cocktails

Tropical Storm
Three Olives Berry
Peach
Melon
Amaretto
Orange Juice
Pineapple Juice
Grenadine

Blue Raspberry Lemonade
Absolut Raspberry
Blue Curaçao
House-made Sours Mix
Sierra Mist
Triple Sec

Blue Dragon
Dragonberry Rum
Hpnotiq
Blue Curaçao
Pineapple Juice
Sierra Mist

Pineapple Express
Malibu
Dr. Stoner's Vodka
Pineapple Juice
Sierra Mist

Ski Slope
Vodka
Amaretto
Southern Comfort
Jack Daniel's
House-made Sours Mix
Sierra Mist
Sloe Gin

Atlantic Sunrise
Bacardi Dragonberry
Bacardi Raspberry
Pineapple Juice
Orange Juice
House-made Sours Mix
Grenadine

Base Camp Bushwhacker
Malibu
Bailey's
RumChata
Amaretto
Half & Half
Nutmeg

Oh Honey!
Knobb Creek
Honey Syrup
Bitters
Brandied Cherry Juice
Brandied Cherry

Mango Tango
Stoli Ohranj
Champagne
Orange Juice
Island Oasis Mango

Neptune's Beard
1800 Silver
Hpnotiq
Agave Syrup
House-made Sours Mix
Blue Curaçao
Sierra Mist

Smoked Pineapple Jalapeño Margarita
Jalapeño Infused Jose Cuervo
Triple Sec
House Hickory Smoked Pineapple Juice
House-made Sours Mix
Lime Juice

 

Hot Drinks

B-52 Coffee
Bailey’s Irish Cream
Kahlua
Grand Marnier
Coffee
Whipped Cream

Warm & Fuzzy
Kahlua
Grand Marnier
Bailey’s Irish Cream
Butterscotch
Hot Cocoa
Marshmallows

Irish Coffee
Jameson Irish Whiskey
Bailey’s Irish Cream
Coffee
Whipped Cream
Crème de Menthe

St. Porky’s Resolve
Bailey's Irish Cream
Grand Marnier
Frangelico
Amaretto
Coffee
Whipped Cream
Candied Bacon

 

Slope Slide Shooters

Cinnamon Toast Crunch
Fireball Whisky
RumChata
Half & Half

I Am Froot
Absolut Raspberry
Peach Schnapps
Apple Pucker
House-made Sours Mix
Sierra Mist

Red Velvet Shot
Frangelico
RumChata
Grenadine
Sugar
Lemon

Karrot Kake
Bailey’s
Goldschlager
Butterscotch Schnapps
Half & Half

Pineapple Upside Down
Absolut Vanilla Vodka
Malibu Rum
Butterscotch Schnapps
Pineapple Juice
Grenadine

Breakfast Shooter
Jameson Irish Whiskey
Butterscotch Schnapps
Served with Orange Juice Chaser

Green Tea Shot
Jameson Irish Whiskey
Peach Schnapps
House-made Sours Mix
Sierra Mist

Cherry Bomb
Cherry Vodka
Red Bull

Nerds Rope
Stoli O Vodka
Watermelon Pucker
House-made Sours Mix
Sierra Mist
Black Raspberry Liqueur

Wine Menu

Wine Menu

Whites

Chardonnay
Prince Michel, 2012 | VA - Glass $6.50 | Bottle $25
One of Virginia’s finest Chardonnays featuring extended barrel aging ‘sur lee’. Complex with pear and vanilla elements and a hint of butterscotch.

Hess Select Chardonnay, 2014 | Monterey County, CA - Glass $8.50 | Bottle $35
Crisp and clean, bright with wonderfully balanced acidity and the signature flavors of Monterey, including lemon-lime and a touch of apple.

Sauvignon Blanc
Ponga, 2016 | New Zealand - Glass $6 | Bottle $23
Vibrant aromas of ripe citrus and tropical fruits on the nose lead into a refreshing palate full of white peach and grapefruit. The crisp and clean aromas are accented with chalky, mineral tones.

Pinot Grigio
Sartori Family, 2015 | Italy - Glass $6.50 | Bottle $25
Pale straw in color with aromas of white peach and citrus, the wine has delicate tropical flavors with a clean, crisp finish.

 

Other Whites

Copper Ridge White Zinfandel, 2015 | CA -  Glass $7 | Bottle $27
Intense aromas of grapefruit, citrus, kiwi, and fresh cut grass greet the nose. The crisp acidity gives the wine a fresh vibrant feel with flavors of lime zest and melon, then a nice tart finish.

Moscato
Jam Jar, 2016 | Western Cape, SA - Glass $6 | Bottle $23
This charming, easy-drinking Moscato offers juicy flavors of peach, apricot, lychee and orange blossom. A lively jolt of acidity keeps it fresh, fruity, sweet and fun.

Sparkling
Codorniu Cava | Penedes, Spain - Bottle $9.50
Very pale straw yellow color with a fine and elegant mousse. Prominent on the nose are the typical fruity aromas of the traditional varietals. The cava finishes with a pleasant, fresh and balanced mouthfeel.


Reds

Pinot Noir
Pozzan Dante, 2015 | CA - Glass $7.50 | Bottle $29
The wine greets with aromas of fresh raspberries, rose petals, and a hint of orange peel and flavors of vanilla crème soda, lightly roasted coffee, and juicy ripe strawberries. A hint of vanilla bean persists throughout the finish.

Merlot
Charles & Charles, 2015 | Columbia Valley, Washington - Glass $7 | Bottle $28
Aromas explode with black cherry, dark chocolate and boysenberry, and then follows up with notes of vanilla, crushed gravel, wet earth and tar. This merlot blend is both forceful and elegant, and finishes long and lush.

Cabernet Sauvignon
Josh Cellars, 2014 | North Coast, CA - Glass $7.50 | Bottle $29
Aromas of rich, dark fruits and baking spices on the nose, which yield fresh plum and blackberry fruit, violet, dried fig, vanilla bean and Chinese Five-Spice on the palate. Layered with smoky and sappy maple wood, roasted almonds and hazelnuts, it finishes long with fine, firm tannins.

Casillero Del Diablo, 2014 - Glass $7 | Bottle $27
It is Casillero del Diablo’s most famous variety, and Decanter magazine called its 2005 vintage the best of the planet. It features intense aromas of cherries and plum with a touch of vanilla and toast. It has the most body of all red varieties and is elegant and ideal with red meats such as beef with black pepper sauce.

Silver Peak, 2015 | Sonoma County, CA - Glass $7 | Bottle $27
Receiving a gold medal at the 2014 San Franciscan Chronicle Wine Competition, this cabernet is fruit-forward, with tart black cherry and cranberry notes accented by coffee bean, clove and vanilla.

 

Other Reds

Prince Michel “Massanutten Mosaic” | VA - Glass $8 | Bottle $31
A close collaboration between the winery and Massanutten staff, this blend is a perfect fit for any occasion. Fruit forward and easy to drink with notes of blackberry and cherry, no visit to Massanutten is complete without enjoying the Mosaic!

Malbec
Broquel Trapiche, 2014 | Mendoza, Argentina
- Glass $7 | Bottle $27
Intense purple red color with ruby hues. Aromas of fresh red and black fruits, floral notes, and earthy minerals, with an elegant touch of smoke.

CrossKeys Joy Red |  VA - Glass $8 | Bottle $32
A well-balanced, barrel-aged wine with flavors of spices and cocoa and a fresh lime-like acidity and sweet finish.

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